Greek Chicken

Today I am sharing a recipe for a delicious, aromatic, colorful, and healthy dish – Greek Chicken.

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Greek Chicken

Total Time 40 minutes minutes

Servings 4

Ingredients

• 2 chicken breasts
• 1 red bell pepper
• 1 green bell pepper
• 1 onion
• 150 g cherry tomatoes
• 1 lemon
• 2 cloves of garlic
• 1/4 cup olive oil
• 1/2 tsp paprika
• 1 tsp oregano
• 2/3 cup black olives
• 30 g feta cheese
• to taste salt & black pepper

Instructions 

• Place 2 cm thick diced bell peppers, diced onions, lemon slices, and cherry tomatoes in a baking dish.
• In a separate bowl mix finely chopped garlic, olive oil, paprika, and oregano.
• Pour a third of the sauce over the vegetables. Season with salt and pepper and mix well to spread the sauce evenly over the vegetables.
• Put the pieces of chicken fillet on the vegetables, and pour with the remaining sauce.
• Put it in an oven heated to 200°C and bake for 25 minutes.
• After 25 minutes, remove, and add olives and feta. Bake again for 5-10 minutes.

  Bon Appetit!

Course: dinner

Cuisine: Greek

Keyword: chicken, greekcuisine