Cut the chicken breast into desired size pieces and place in a large bowl.
Add diced avocado, corn kernels, finely chopped green onion and dill.
Fry thin slices of bacon, transfer to a kitchen towel to drain excess fat, then cut into cubes and add to the salad.
Mix the sauce ingredients together and pour over the salad. Mix well. A simple and delicious salad is ready.Bon Appetit!